Premier Cuisine

Cold Buffet – Menu 2

Whole Poached Dressed Salmon
Marinated Spiced Mediterranean Prawns
Cold Sliced Carpaccio
Coronation Chicken on a Bed of Rice and Petit Pois

New Potato and Chive Salad
Tomato, Mozzarella and Basil Salad
Cous Cous & Goats Cheese Salad with Roasted Mediterranean Vegetables and Salad Leaves
Served with a Harrissa Dressing

A selection of warm bread, rolls and butter

Tarte au Citron
Fruits of the Forest Pavlova
Key Lime Pie

£26.00 per head


Price based on a minimun of 30 people
For parties of 30 and over china and cutlery is included in the price