Dinner – Menu 2
Chicken & Leek Terrine wrapped in Parma Ham
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A selection of warm bread, rolls and butter
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Rack of Lamb with a herb crust
Dauphinoise Potatoes
Leeks in Roquefort Sauce
Selection of Summer Vegetables
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∞
A selection of warm bread, rolls and butter
∞
Rack of Lamb with a herb crust
Dauphinoise Potatoes
Leeks in Roquefort Sauce
Selection of Summer Vegetables
∞
Sticky Toffee Pudding with Toffee Sauce and Cream
∞
£42.00 per head
Price based on a minimun of 8 people